Economics Of Agricultural Commodities Series Cereals
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This volume provides a description of symptoms of diseases, and of the identification and description of pathogens associated with the diseases from different parts of the world. The relationship of the diseases with the local environment and approaches to management, particularly non-chemical (where possible) is also covered. A comprehensive account of economically important diseases of major fruit trees and fruits of the subtropical regions, including the temperate climate areas of these regions, is provided.
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